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Ruddock Bros.

Olive Hardwood Handle Brisket Knife - Stainless Steel - 19" Overall Length

Olive Hardwood Handle Brisket Knife - Stainless Steel - 19" Overall Length

★★★★★ 4.8 (1,400+ Reviews)
$74.95 USD
$74.95 USD $74.95 USD
Sale Sold out
Includes a Premium Leather Cover & Mineral Oil.
Shipping calculated at checkout.

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Olive Hardwood Handle Brisket Knife - Stainless Steel - 19" Overall Length
Olive Hardwood Handle Brisket Knife - Stainless Steel - 19" Overall Length $74.95
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Olive wood and Stainless Steel Utility Knife – Secure Locking Blade
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Total price: --
LIFETIME GUARANTEEForged to endure generations
RAZOR-SHARP FINISHHand-honed cutting edge
INSURED DELIVERYSecure tracked packaging
FAST SHIPPINGWithin 2 days delivery

Is there a better way to showcase your perfect brisket and carving skills than with a beautiful, handmade stainless steel brisket knife with a sharp 13" blade? This stunning knife features a thin blade for perfectly cut, thin pieces of brisket. Forged with stainless steel, this heirloom quality piece features an olive hardwood handle with full steel tang, hand forged blade, and a handsome leather storage case with double welt stitching. Exclusively by Ruddock Bros. Imported

•             Overall Length: 19”

•             Handle Length: 5”

•             Blade Length: 14”

•             Stainless Steel 1095/15n20

•             Number of layers: 

•             Handle Material: Olive Wood

•             Includes a full-grain leather sheath

Please note: Each knife is handmade from natural materials, there will be some variation in color, Damascus pattern and overall look. The knife you receive will have the same attention to quality and detail as the one pictured but may differ slightly in appearance.

Sheaths: The sheath you receive may vary in color, style, and type from what is shown in product photos. Please refer to our sheath support page or by contacting us at

CARE INSTRUCTIONS

1095 steel is a high-carbon steel and will rust if not dried and oiled after use. Hand wash only with soap and hot water. Dry completely before oiling.

Knife Care & Maintenance

To preserve the razor-sharp edge and finish of your blade:

  • Hand wash with warm water and mild soap immediately after use.
  • Dry thoroughly with a soft cloth — never place in a dishwasher.
  • Apply a light food-grade mineral oil to high-carbon steel blades after cleaning.
  • Store in a wooden block, sheath, or knife roll to protect the cutting edge.

Shipping & Guarantee

Every Ruddock knife is individually inspected, oiled, and securely packaged before dispatch.

  • Insured Shipping: Fast, tracked delivery across Pakistan and worldwide.
  • Inspection: Hand-checked for bevel precision and balance before packing.
  • Lifetime Warranty: We stand behind our steel craftsmanship against material defects.
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★ 4.8

Based on 1,400+ Customer Reviews

5★
1,148
4★
196
3★
12
2★
0
1★
0

Marcus V.

Verified Buyer
★★★★★
"The balance on the Damascus Santoku is unlike anything else in my kitchen. It glides through proteins without tearing, holding a laser edge service after service."

David K.

Verified Buyer
★★★★★
"Took the Field Bushcraft on a 14-day backcountry trek in the Rockies. Processed firewood, prepped game, and still shaved hair off my arm at the end."

Colton B.

Verified Buyer
★★★★★
"An absolute heirloom work of art. The craftsmanship in the hammered steel and figured walnut handle is pure mastery. Worth every penny."

Michael R.

Verified Buyer
★★★★★
"Absolutely love this set. The Damascus pattern looks even better in person, and all three pieces feel solid and well made. The leather pouch is a really nice touch too. It’s practical for the kitchen but also looks like something special. Very happy with this purchase!"

James T.

Verified Buyer
★★★★★
"This is a seriously good-looking piece. The red, white, and blue handle combined with the Damascus blade makes it stand out immediately. It feels sturdy in hand, the finish is excellent, and the leather sheath is a great addition. Definitely one of my favorite pieces in my collection."

Daniel M.

Verified Buyer
★★★★★
"Really impressed with this fillet knife. The blade is sharp, has just the right amount of flexibility, and the handle feels comfortable and secure in hand. The hardwood and bone handle also gives it a premium look. Great balance between functionality and craftsmanship."

Robert H.

Verified Buyer
★★★★★
"Bought the 12-inch Brisket Slicer for competition BBQ. It sliced through a 16-pound smoked brisket in single, effortless pulls without shredding the bark. The weight distribution is spot on."

Thomas L.

Verified Buyer
★★★★★
"The craftsmanship on the heavy cleaver is exceptional. Chopped through pork ribs and poultry bone with zero chipping on the bevel. Built like a tank yet feels agile in the hand."

Anthony G.

Verified Buyer
★★★★★
"Received the Steak Knife Set as an anniversary gift. The hand-finished resin and burl handles look stunning on the dinner table. Guests constantly ask where we got them."

Steven P.

Verified Buyer
★★★★★
"As a professional line cook putting in 60 hours a week, edge retention is everything. This 8-inch chef knife holds its razor sharpness twice as long as my German knives. Exceptional steel."

Brandon W.

Verified Buyer
★★★★★
"Unboxing this knife was an experience in itself. The custom leather sheath is thick, fragrant saddle leather, and the Damascus billet patterning has incredible contrast. True functional art."

Carlos E.

Verified Buyer
★★★★★
"Hands down the sharpest factory edge I have ever tested out of the box. Used the boning knife on two deer this season and it never hesitated once. Ruddock has earned a lifetime customer."

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